international dining etiquette
Dining etiquette for eating in a restaurant. Belarusian restaurants have tables designed for four to six people. If your party only has two or three, you may be asked to share a table with strangers when you are seated.
Dining etiquette for toasting. It is gracious to learn a few toasts. The most common are na zdo ro vie (to your health) and an ancient Polish toast, sto-lyat (a hundred years).
european dining etiquette
- czech republic, slovakia
- scotland, wales
- southern slav
Our resting utensils etiquette section covers the rules (american and continental) for resting your utensils when taking a break from eating, when you are finished eating, and when you are passing food [...]Read More