Bacon Etiquette

eating etiquette (how to eat...)

Bacon is salted, smoked, and sliced meat from the back or side of a hog.

Table manners for eating crisp bacon. Crisp bacon scatters when cut and is eaten with fingers.

Table manners for eating limp bacon. Limp bacon is greasy; to prevent soiled fingers it is cut with a knife and eaten with a fork.

resting knife and fork etiquette

Our resting utensils etiquette section covers the rules (american and continental) for resting your utensils when taking a break from eating, when you are finished eating, and when you are passing food [...]

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